Tropical Hut | Tuna Salad Perspectives!

03.16.2017 – When you look for an affordable meal as much we Flipinos have three things that comes to mind. They are affordability, quality, and something we can benefit from it. In the case of quick dinner from last night it was unexpected that sometimes we put expectations on something we do not have any control. We try to find affordable place to eat and at the same time hoping that what we’re getting will be satisfying our eyes as well as our stomach. But that’s not the case and this is where expectations versus reality played when dining at Tropical Hut.

Burger King Dethroned from Quality.

03.22.2013 – Burger King has been synonymous with the tagline “Have It Your Way!” when they first established their store in 1997 with “drink all you can” unlimited drinks that got the Philippines attention to the point that it became the not-so good side about some who abused it having to bring their own containers. Over the years the “drink all you can” concept was discontinued due to higher cost of having the service that actually made sense. The last time they had that particular service was over-the-counter in the mid-2000s to curb up the abuse having the beverage station separated from the counter.

In N' Out Burger Immediate Sold Out.

03.21.2013 – In N Out Burger set up a temporary shop at the Bonifacio High Street using Claw Daddy’s store as a test marketing on how Filipinos would give feedback to their famous hamburgers. Established in 1948 In N’ Out first opened its original branch at Baldwin Park, California in USA founded by Harry and Esther Snyder that slowly expanded to Southern California. The company is Family owned and currently being managed by the founders’ only granddaughter in Lynsi Torres. Reception on the much awaited burger joint has been covered by the media during the early parts just to take a glimpse of how everyone waited just to get this chance.

Behind The Scenes with McDonald's Burgers!

10.15.2012 – We always eat at these fast food restaurants because how they represent their products. Sometimes what we buy in the menu does not come out the same as the actual product. But one customer sent a message to McDonald’s Canada about that particular inquiry. Hope Bagozzi, Director of McDonald’s Canada answers the question by a customer and she takes us for a tour of a behind-the-scene look how they produce these mouth-watering images that we take for granted whenever we’re at our nearest fast food joint.